August 6, 2011 4:06 pm EDT
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brandon shigeta
Some rights reserved by Flickr user Brandon Shigeta.
It’s late. You’ve been out at the bar, or at a show, and now you’re hungry. You’ve done the Seattle dog. It’s good, with the sauteed onions, cream cheese, and a little Srircha … but you’ve done it to death. You still have some get up and go in you and an appetite. What do you do? ...
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Cafe Nordo is back! The team of actors, cooks, and stagehands are ready to entertain and serve with this fifth in a series of culinary ...
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Much is made of the war on women being waged in legislative halls throughout the country, but it should be noted that the current all-out ...
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The weather forecast for Seattle on Saturday calls for mostly soppy rain to partly gloomy, with temperatures in multiple layers of fleece. What better reason ...
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Tres and Cinco photo by Michael Doucett
¡Caliente!, the new show at Teatro ZinZanni, is completely over the top. You’ve got your acrobatics, your ...
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It’s that time of year again when cold and flu viruses seem to run rampant, but if you’re a fruit lover then you ...
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Like graphic novels? Love beer? Then 2012 is already shaping up to be a great year, as Fantagraphics Books and Elysian Brewery have announced that they’...
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Glazed Christmas Ham. Photo: Some rights reserved by flickr user Aidan-Sally.
After the turkey-and-pumpkin fest that is Thanksgiving, there’s every chance that you won’...
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Photo: Some rights reserved by flickr user Zeetz Jones.
Maybe your Thanksgiving plans have collapsed at the last minute. Maybe you’re away from home, ...
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Image by John Cornicello
The Food and cocktails? Delicious. The Setting? Fantastic. The theatrics? Outstanding. Cafe Nordo’s new production, To Savor Tomorrow, continues Nordo’...
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